Title: Crescent Taco Pie
Categories: Ground Casserole Mexican Cheese
Yield: 4 Servings
| 1 | lb | Ground beef |
| 1 | pk | Taco seasoning mix |
| 1/2 | c | Water |
| 1 | cn | Crescent dinner rolls |
| 1 1/2 | c | Corn chips; crushed |
| 1 | c | Sour cream |
| 1 | c | Cheddar cheese; shredded |
Preheat oven to 375~. Brown ground beef and drain. Stir in seasoning mix
and water; simmer 5 minutes. Separate crescent dough into 8 triangles and
press into ungreased pie pan to form a pie crust. Sprinkle 1 cup corn chips
over bottom of crust. Spoon meat mixture over crust and corn chips. Spread
sour cream over meat mixture. Cover with cheese. Sprinkle on remaining corn
chips. Bake 20-25 minutes. Serves 4-6